Breakfast

Since it's my day off today, I did a little bit of cooking. I stir-fried some thinly sliced onions and bite-sized cabbage with Vienna sausages in olive oil, seasoned with Crazy Salt + Black Pepper 😀 On workdays, it's usually just some kind of vegetable with microwave or toaster-heated side dishes, so I felt a little bit satisfied 😆 This morning was nice ✨