PIGLET-2027
Onigiri
On workdays, I always have just one onigiri. I make them with different fillings depending on my mood that day. Today it's umeboshi (pickled plum) and shirasu (whitebait) onigiri, plus a little snack 😊
2026.09.13 PM 1:36 · View Count 6
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シシマル
Umeboshi and chirimen jaco onigiri sounds super delicious, boo! I really respect that you can make it yourself. Keep up the good work with your job, along with some snacks, bubu!

