Speaking of noodles

Instead of just noodle broth, you can add variety to your dipping noodles by seasoning with consommé, chicken stock, or other dashi bases. I like onions and often use them as a topping because they go well with any flavor! Making it carbonara-style with cheese, yogurt, and eggs is also delicious for the price, so I recommend it. Rice is also affordable, around 2000 won per 5kg, similar to cheap noodles, and mixed rice or seasoned rice cooked in a pot can be made easily in batches!