오늘 뭐먹지

Today's lunch is homemade egg fried rice. Ingredients 1 bowl of rice 2 eggs 1 stalk of green onion Pickled vegetable sauce Oil How to make Mix 1 bowl of rice with 1 egg and a spoonful of pickled vegetable sauce. Add oil to a pan and wait 30 seconds. Then, finely chop 1 stalk of green onion with scissors and drop it onto the oil, wait 20 seconds. Add the mixed rice and stir-fry for 1 minute. Add a spoonful of pickled vegetable sauce and stir-fry for another minute. Add another spoonful of pickled vegetable sauce and stir-fry for 30 seconds. Put the fried rice in a bowl. Add oil again, wait 30 seconds, then make a fried egg. Wait 30 seconds, flip after 10 seconds, flip again, and wait 20 seconds. Place the fried egg on top of the fried rice to complete it. But is this recipe correct?

It's Kimchi stew with homemade side dishes lol Hope everyone enjoys their lunch!

Great combination.

It's been a while, so it tastes great.

It's a Chinese restaurant I order from often, but it's a bit of a gamble. Sometimes the same dish is super delicious, and sometimes it's just okay. Today it was delicious.

The meat clinging to the bone is always the best. It's a bit of a hassle to pick it off, but it's so tender from being slow-cooked, the meat just falls right off 🥴

I ate what my parents bought from Traders earlier!

I ate rose pasta today.

Simple sushi pockets with Kimchi Wangjjukkuppong!

Ace crackers and instant coffee mix. Too lazy to do anything lol