Today's Lunch~

Made some soy-braised dish quickly with ingredients my husband bought last night. It's a meal that's not just "cleaning out the fridge" for a change ♡ I mixed rice with the broth and ate it with mashed eggs, popping in a quail egg every now and then. And a bite of well-cooked garlic!! I also had it with radish salad and young radish kimchi~ For dessert, I had the rest of the melon 🍈 I prepped yesterday. Luckily, it seems like it ripened further in the fridge and became sweet and delicious 😘