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洋果子店ROSE 麵包店開幕了
KEEPER_OF_MEMORIESLv.35

油梨

Recipes (4)

【No.16】Coffee Swiss Roll: Flour, Cream, Coffee Beans, Baking 【No.17】Strawberry Swiss Roll: Flour, Milk, Strawberry, Baking 【No.18】Caramel Swiss Roll: Flour, Cream, Caramel, Baking 【No.19】Cinnamon Roll: Flour, Cinnamon, Frying 【No.20】Ginger Swiss Roll: Flour, Eggs, Ginger, Baking 【No.21】Pumpkin Swiss Roll: Flour, Eggs, Pumpkin, Baking 【No.22】Cherry Blossom Swiss Roll: Rice Flour, Kudzu Powder, Cherry Blossom, Baking 【No.23】Japanese Swiss Roll: Flour, Mugwort, Red Bean, Baking 【No.24】Classic Swiss Roll: Rice Flour, Kudzu Powder, Red Bean, Baking 【No.25】Soy Flour Swiss Roll: Flour, Soy Flour, Red Bean, Baking 【No.26】Strawberry Omelette Cake: Eggs, Cream, Strawberry, Baking 【No.27】Christmas Log Cake: Flour, Cream, Dark Chocolate, Baking 【No.28】Chestnut Mont Blanc: Butter, Custard, Chestnut, Freezing 【No.29】Autumn Special Mont Blanc: Sweet Potato, Custard, Chestnut, Freezing 【No.30】Strawberry Mont Blanc: Butter, Custard, Strawberry, Freezing

2026.08.26 PM 3:17 · View Count 122

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Lv.1

拉比​

I saw you expand your knowledge base again just now, and I admire your persistent effort! Precise recipes are the foundation of management and an unshakeable cornerstone. With your rigorous attitude, this bakery is sure to stand invincible.

0
2026.08.26 AM 7:19

PATIENT

Lv.18

粑粑

I know the recipe but I don't know how to make it.

0
2026.08.26 AM 8:15