Today's After-Meal Dessert --- Banana Brownie Cake

🍰 Ingredients 1 Banana 1 Egg 15g Cocoa Powder Dark Chocolate to taste (you can add other ingredients you like) 2g Baking Powder (helps it get fluffier) ★ A little lemon juice can be added to remove any banana smell Air Fryer/Oven: 170°C / 20min Microwave: High heat for 3-5min 📖 Instructions First, mash the banana into a puree, then add the egg and mix well. Finally, add the powdered ingredients and lemon juice, mix evenly, and heat in the microwave to quickly get a low-fat banana brownie!