Link8087950
8-inch Chiffon Cake (Reduced Sugar Version)
5 eggs 50g oil 65g milk 80g cake flour (can substitute 7-10g with cocoa/matcha powder) 50-60g sugar ☆Cocoa powder can be mixed with hot water first, matcha powder with oil. Bake at 145°C for 1 hour (draw a cross when adjusting temp, rotate pan). Bake at 165°C for 40 minutes, then remove from oven, tap the pan on the counter, and invert to cool.
2026.09.15 AM 8:52 · View Count 26
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Lv.101
離雪
Thanks for sharing the method.
Lv.100
仁阿仁
Thanks for sharing.
Lv.103
布小熊
Thanks for sharing the recipe.
Lv.102
瑪奇朵
Thanks for sharing the recipe.
Lv.83
double7
Thanks for sharing the recipe!
Lv.102
虎咬豬
Thanks for sharing the recipe.
Lv.53
靜兒
My clumsy hands can only watch 🥹
Lv.69
紫田村
Thanks for sharing.
Lv.86
亂我玩
Thanks for sharing the recipe!
Lv.99
閃亮的幸運星
You can make chiffon cake yourself too, impressive!

