しらたま26
Motsuni (Stewed Giblets)
I made motsuni tonight. I didn't used to like it much, but I started making it because it's my husband's favorite. I pressure-cooked the giblets twice and rinsed them well, so they aren't greasy!
2026.09.28 PM 6:50 · View Count 7
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Lv.1
ランフェル
Boiling it twice in a pressure cooker is a very meticulous process. I bet it turned out tender and delicious because of all the effort you put in.
Lv.14
anman098
Offal is delicious!
Lv.34
珀玖3409
That looks like a lot of work... It's amazing you even thought to make it!!
Lv.44
k.o_o.k
I'm still 🤏 not great at it, but I think I can eat this 😋 I've never used a pressure cooker, but I heard a story a while back about a beautiful neighbor who got badly burned using one, so please be careful.