Dinner time~

Greetings! The minced meat in my fridge was starting to go bad, so I quickly made dinner!((((；ﾟДﾟ)))) I'll leave the recipe here too. I think it's about 4 servings~ Ingredients: Potatoes (2 large ones), 1 onion, about 400g minced meat, 300ml water, 4 tbsp soy sauce, 2 tbsp mirin, sake, and sugar each, water mixed with 2 tsp each of potato starch (for thickening), 1-2 tbsp butter or margarine, ginger paste, salt and pepper to taste, chopped green onions to garnish. Steps: ① Cut the potatoes and onion into bite-sized pieces and microwave for about 2-3 minutes at 600W. ② Stir-fry the meat in a pan. When it changes color, drain excess fat, then add water, soy sauce, mirin, sake, sugar, and ginger paste! ③ Simmer for about 5-6 minutes~! ...I think it's better to cover it while simmering. ④ Add the vegetables from step ①, mix, and simmer a little longer~! ⑤ Add butter, turn off the heat, and once it melts, mix it into the whole dish. ⑥ Season with salt and pepper, and sprinkle with chopped green onions. ⑦ Reheat when serving for a delicious dinner~! Butter goes well when warm, while margarine is better when cooled, so I think the latter is good for bento boxes.