Salted Wantan Noodles & Rock Seaweed Topping!

The other day, I visited a delicious ramen shop again when I went to the hospital✨️ I've posted about this ramen shop before, but it's a fantastic place where even if you order wantan noodles, you get chashu, and they give you two kinds of chashu: chicken and pork🤩 And I'd been curious about it for a while, but they had rock seaweed as a topping, so this time I added rock seaweed to my salted wantan noodles🌿 They gave me a surprisingly generous amount🤣 It seems the owner recognized me🤣 Since it's rock seaweed and not nori sheets, it's enjoyable like flakes at first, but it gradually dissolves and mixes well with the noodles and soup. Their salted ramen uses clam broth🐚 It paired wonderfully with the oceanic flavor of the rock seaweed, and I enjoyed both flavors immensely✨️ Of course, I also savored the two types of chashu and the wantans slowly and carefully😋✨️ It was delicious this time too! Thanks for the meal (人˙꒳˙ )━ｻﾏｯ✨️