오늘 뭐먹지

I really love chicken, and while I could eat it every day for over a week, I know that would make me gain weight and be unhealthy, so I always hold back and live a life of restraint. Today, after about two weeks of patience and waiting, I finally ordered chicken~ Before ordering, I agonized over the decision. I thought about what to order, imagining the happiness of choosing from my favorite menus like Cheogajip BBQ, BHC, Goobne, Jadam, Puradak, etc. Then, I decided to try somewhere new today, so I looked on a delivery app. I can't reveal the name, but I saw a place with a name that sounded nice, like a sentence. I figured since chicken is fried, it would taste good no matter where I ordered it, so I got the boneless half-and-half. Ah... I should have broken my fingers right then and there... The batter felt like it was fried twice, and the meat wasn't the usual dry breast meat, but tough and stringy, requiring me to tear it along the grain. ㅠ It was like dried-out meat.. I ate it all... but I'm so unsatisfied and resent myself for taking such a risk.. At least the pickled radish and cola were good.

I went to eat Spatula Sujebi, which isn't common in the lower regions! It was a street I'd never seen before, so it was fascinating ㅠㅠ It was delicious!

I was craving chicken for a whole week and finally bought some yesterday. But I got full quickly and couldn't eat much, so I had leftovers... Still, it was delicious!! It was Goobne's Gochubasasak chicken haha

Finally posting my lunch. Got delayed after work because I ate and then went to work out 😅 Hope everyone has a happy rest of the day! 🍀

Twi-sweet potato arrived at home 🤩

Pot rice with soft tofu stew Pot rice with soft tofu stew, what more can I say? It's the best! 👍

My wife and I got our flu shots and eased into the end of the holiday with a marinated crab set meal. It used to be a local gem, but it seems like tourists have really started showing up. Ah~~ I hate waiting in line when it's crowded~~ Still, we enjoyed it a lot haha

Today's lunch is tonkatsu (pork cutlet)! Anything deep-fried is delicious. Hope you all have a delicious lunch and a great afternoon!

I slept so well and woke up craving some spicy broth~ I made the most basic and easy ramen, and ate it with shredded radish kimchi and seasoned seaweed. It was so good~ I almost finished the broth but left the noodles ㅠ Now I'm going to enjoy a little more free time before tackling the piled-up chores ㅎ Enjoy your lunch, everyone!!

How about sushi for lunch today? lol I've been craving sushi lately 😋