美食分享交流區

Instructions: 1. In a large bowl, combine the low-gluten flour, eggs, milk, and sugar. Whisk thoroughly until you have a smooth batter with no lumps. Let it rest for about 15-30 minutes. 2. In a small pot, slightly heat the blueberries. Add lemon juice and brown sugar. While heating, use a spatula to crush the blueberries and cook until the sauce thickens slightly. Remove from heat. 3. Lightly grease a frying pan with butter (not included in the recipe's ingredient quantities) over medium-low heat. Pour in an appropriate amount of batter and quickly swirl the pan to spread the batter evenly over the bottom. 4. Once the edges of the crepe start to lift and the surface is set, carefully flip it over and cook for a few more seconds. Remove the crepe from the pan. 5. Spread the cooked blueberry sauce onto the crepe, fold it in half or roll it up, and enjoy your delicious blueberry crepe.

Ingredients Preparation • Cake flour: 100g • Eggs: 1 (or 2 for a firmer texture) • Milk: 100ml • Sugar: A little (to taste) • Fresh blueberries: 20-30 • Lemon juice: A little (about half to one lemon) • Brown sugar or granulated sugar: 1 tbsp

Friends who love Thai food, save this spot! You can enjoy authentic Thai flavors without flying to Thailand ♥️ We chose the three recommended soup bases from the shop~ 🌶️ Spicy Coconut Milk Clam Pot: Hand-stirred coconut milk with a spicy kick, special pepper, and clams, bringing out a rich, slightly spicy, sweet, and fresh flavor. 🍋 Sour & Spicy Refreshing Pot: A must-order for those who love Thai sour and spicy flavors! It's refreshingly sour with a hint of spice, whetting the appetite. Great for thinly sliced meat or seafood. 🥥 Yellow Curry Coconut Milk Pot: Yellow curry spices blended with coconut milk, rich and layered. Just the aroma will make your appetite soar. For main courses, we picked Kagoshima Wagyu, a seafood platter, and tender free-range chicken. They all paired perfectly with any soup base. Besides hot pot, there are also simple meal options~ 🐷 Pad Krapow Moo Set: An absolute classic! The Pad Krapow Moo is savory and flavorful, a true rice killer. You can't stop at just one bite. 🌰 Massaman Curry Set: Mild and rich, slowly blending the sweetness of coconut milk with various spices, carrying a nutty aroma. It's mellow and layered with every bite. We also ordered the Moon Shrimp Cakes, Waterfall Beef Salad, and Boba Chewy Dessert à la carte, getting a full Thai cuisine experience here! So satisfying 😌 📍 Thai Zaan Thai Restaurant 🏠 Address: No. 552, Section 2, Yanping Road, Mingchang Village, Dou南 Township, Yunlin County 63043 ☎️ Phone: 05 596 0127 ⏰ Business Hours: Monday-Thursday 11:00-14:30, 17:00-21:30. Friday-Sunday 11:00-15:30, 17:00-

Soft egg + chicken thigh Sprinkle basil on the thick soup The thick French toast is truly praiseworthy 🍅🥬🫐🥞🍗

Super delicious cream soup Guava and vegetable salad Pocket bread, really tasty Hash browns, crispy outside soft inside 🧇

Steak and pesto risotto (Would taste even better with clams) Toasted bread was super delicious~ Enjoyed it with a million-dollar view 🌌

Croissant with cheese on top, it's seriously delicious Their mashed potatoes are explosively good I think they added some kind of mayo And a side salad, so it's nutritionally balanced🥣

This cafe is a great place to pet cats and have a blast! Many cats will come up to you for pets on their own~ The food is also pretty good~ If you love cats, you should consider checking it out~ Address is below~ 404臺中市北區新北里雙十路二段21巷16號

Ingredients: White rice Eggs Onion Salmon Cabbage Scallions Soy sauce Salt

I was recommended this place many times before, and today I finally got the chance to try it out😋👍 The chicken was super tender! The sauce was a perfect balance of salty and sweet, great with rice, and you can even adjust the spiciness~ For some reason though, I chose mild spicy and it tasted like medium spicy to me😵 A bit of a shame was that the portion size was a little small for me🤣 Luckily, the plain rice, soup, and drinks are all free refills (I'm a big eater, so free rice gets a thumbs up haha) The soup was also delicious, and it was great that it had lots of ingredients in it~ Next time I want to try other items on the menu, like the beef or squid, I bet those will be delicious too! On a side note, I always struggle to pronounce the name of this restaurant, I always end up saying something like 'Huang Jue Wei' or 'Wei Jue Huang'🫣