Tainan's After Island. Bistro

After Island. Bistro is a popular bistro in Tainan's East District, perfect for group dinners, date nights, or after-work drinks. It's known for its creative cuisine paired with signature cocktails. Restaurant Information 📍Address: After Island. Bistro 💰Average Spend: Approx. NT$400-800 per person ⭐Google Rating: 4.6/5 (700+ reviews) 🕕Opening Hours: Daily 18:00 - 02:00 Recommended Features Main dishes like Japanese-style hamburger steak, risotto, and fried items are generously portioned. Creative cocktails incorporate local Taiwanese elements, such as tea, fruit, and herbal flavors. Retro industrial style with dim lighting; seating is available on the first and second floors, as well as the basement, making it ideal for gatherings and birthday celebrations. Popular Dishes Italian Truffle Mushroom Brown Rice Risotto Peeled Chili Chicken Risotto Beef Hamburger Steak American Meat Sauce Fries Wine-Soaked Sausage Signature Pudding and Lemon Tart Seasonal Limited Creative Cocktails Many diners believe the food here rivals professional restaurants, and the cocktails are also distinctive, making it one of the East District's bistros worth revisiting in Tainan.