Unagi Don (Grilled Eel Rice Bowl)

Unagi Don is a traditional Japanese dish where grilled eel, coated in a special sauce, is placed over hot white rice. The eel undergoes a unique cooking process, resulting in tender and juicy meat, complemented by a sweet, savory sauce that makes you want more. Japanese people believe eating eel helps replenish energy, making it a popular choice during the peak of summer. Unagi Don is also a must-try dish when visiting Nagoya.