今日、なに食べた？

Supermarket Tendon and Chicken Tenderloin with Chinese Jellyfish Salad

Twice-cooked pork Pumpkin salad Steamed okra (with mayo) Shibazuke (pickled cucumber) Miso soup I tried again, and the sourness of the shibazuke was just right, so it was delicious! For the twice-cooked pork, I used red bell peppers instead of green peppers, so the color was nice, but I was told it wasn't really twice-cooked pork (lol)

It's Mapo Tofu and Miso Soup😋

Salt-grilled Atka mackerel Cucumber sticks with miso mayo Leftover pork skirt steak White rice Thanks for the meal.

Chijimi and grilled eggplant🍆

Today I ate a kiwi. I tend to eat light on school days. Since I have slow digestion, eating rice makes my stomach feel uncomfortable, so I consciously avoid it😌 Instead, during my 10-minute break, I always have a snack! Energy replenishment is important✨

I made and ate a soup with pork, mushrooms, and vegetables. I used consommé. I also had seasoned rice with it.

I forgot to take a picture, but I ate cold corn soup pasta 🌽 What kind of pasta do you guys like ☺️? I also really love eggplant pasta 🥰

I'm eating Chicken Ramen. It's unhealthy.

Tamagoyaki is delicious It goes great with rice when you add soy sauce