오늘 뭐먹지

My older sister sent me a coupon this holiday! Since I was still half-asleep and groggy, I decided to use the coupon and ordered chicken right away ㅎㅎ (Thanks so much, sis~ If you had sent fruit like usual, like kiwi, I might have sighed and screamed!) As soon as it arrived, I took a proof shot And first, I gobbled up the cheese balls~ I enjoyed the chicken with the Bburinkle sauce ㅎ Usually, I'm a classic fried chicken person, But it's delicious when I occasionally eat seasoned or flavored chicken ㅎㅎ While eating, I saw someone's 'Tear Challenge' video and started crying I must have looked like a weirdo, but I managed to calm down 🙈

Found some Bibim-myeon at home, so I brought it over lol

Having a full Korean set meal and seasoned meat ㅎㅎ Did everyone have a delicious lunch?

Did you have a good lunch? I had a simple sandwich and Temtem chips 😁 I'm planning to eat something delicious tonight 😆 Have a happy rest of your day! 🍀

Lunch today is Two Meals!! Oh, it looks so delicious hehehe. I'm gonna become a pig today!!

I decided on Yeopdduk for lunch today. Since I can't handle spicy food, I ordered the mild flavor. Hope everyone has a delicious lunch and a great Sunday!

Made omurice for my kid ^^

I set my own toppings when I eat it, but I found that fried tofu skin and firm tofu aren't really my thing. For toppings, I usually go with lots of bean sprouts, cabbage, bok choy, king oyster mushrooms, wood ear mushrooms, white wood ear mushrooms, beef, fen sui, wide fen sui, New Jeans noodles, fried tofu puffs on a stick, Chinese wide noodles, and I try various new types of fen sui. How do you guys eat yours?

I ordered 2 chickens with the 'Hot Salted' flavor last night. I added 'Hot Fried', 'Hot Cheese Pring', and 'Cream Cheese' toppings to the 'Hot Salted' chicken, and it was nicely spicy. But after eating that, the regular seasoned chicken tasted bland... So I only ate 2 pieces of the seasoned chicken and gave up. I guess I shouldn't have ordered 2 chickens... I'm eating the chicken from last night again this morning. As long as both warm chicken and cold chicken taste good, that's all that matters! I got a large coke added through the review event, so I have 2 cokes, hehe. (I thought it would be rude to take a picture of leftover chicken, so I'm using a photo I took for the review yesterday.)

It must have been over 10 years ago. I had it at a Korean set meal restaurant in front of Gwangju Station. It was a cold cucumber soup, but it had a strange mix of roasted grain powder (misugaru). It was sour, sweet, and nutty, with a great balance. Since then, I've tried to recreate it whenever I think of it, but I haven't succeeded. I asked in various communities... Someone from Jeolla Province suggested it might be seaweed jelly (umugaseori) cucumber cold soup. Now that I think about it, I think there might have been something like transparent jelly...