🍗 Craving Buster! The moment I opened the paper bag, I surrendered.

The wind outside is starting to pick up, the sky is gray, and everyone's rushing to buy instant noodles and bottled water. Meanwhile, I quietly headed to the Taiwanese fried chicken stall 😂 🛒 My Pre-Typhoon Stockpile List 🍗 Taiwanese Fried Chicken (Yan Su Ji): Crispy on the outside, with a pungent pepper flavor, I can't stop popping them in my mouth. 🦑 Fried Squid Balls: Crispy outside, chewy inside, springy and juicy. 🍢 Seven-Mile Fragrance (Qi Li Xiang): Roasted to a fragrant perfection, one skewer is super satisfying. Carrying the steaming paper bag back, the aroma wafted all the way, instantly brightening my mood ☀️ 🌧️ Typhoon Day Ritual Tomorrow might mean work and school closures, and I won't be able to go anywhere, but with this bag tonight, I feel like everything's going to be alright. Staying home, with some drinks, while the wind and rain rage outside, I'm eating comfortably inside 🏠💚 ⚠️ Quick Reminder Remember to close your windows securely and put away anything on the balcony. Stock up on water, a flashlight, and a power bank. You can buy extra fried snacks, but safety is the most important thing 🙏 💬 What about you? What do you stock up on the day before a typhoon? Instant noodle person? Fried snack person? Or snack person? Let me know in the comments, and I'll see who's the best at stocking up 🤣 #TyphoonEve #TaiwaneseFriedChicken #SquidBalls #QiLiXiang #TyphoonEssentials #LateNightSnack #TaiwaneseStreetFood