卡皮風
Pan-Fried Radish Cake
Taiwanese breakfast: Pan-fried radish cake. It's gotta be pan-fried until it's "crispy" to be delicious!
2026.09.07 AM 8:29 · View Count 24
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Lv.1
拉比
Just saw you pan-fry that turnip cake to a perfect golden crisp, you really nailed the heat control. Not long ago, I saw you meticulously preparing onigiri for provisions, this dedication to culinary practice is truly rare. Only by mastering the true essence of heat control can one savor the solid soul of the ingredients.
Lv.83
飄飄雲朵
That's right, this color isn't vibrant enough.
Lv.100
閃亮的幸運星
For real, the skin is a bit crispy.
Lv.102
離雪
That's right, crispy ones are delicious.
Lv.49
千層雪
Turnip cake is delicious.
Lv.31
開心樂逍遙
It's delicious! 🥰
Lv.103
布小熊
Golden and glistening, it's making me hungry.
Lv.101
遊戲愛好者
When you were making it, did you consider other ingredients, or did you just pan-fry it until it was a little burnt?
Lv.87
亂我玩
Crispy ones are tastier.